Environmental Health Services My Meal Detective- Report a Foodborne Illness View Restaurant Inspections Shellfish Closures Anaphylaxis and Epi Pens in Public Places Lead Poisoning Prevention Virginia Permit Transparency (VPT) FAQs O&M Portal for Wastewater Professionals O&M Portal Instructions Environmental Public Health Tracking Real Estate Transactions for Homes with Onsite Sewage or Private Wells Environmental Justice Beach Monitoring Map Environmental Health in the News Homes Flooded by Hurricane Helene Per- and Polyfluoroalkyl Substances (PFAS) Dangers of Raw Milk Consumption Fluoridation in Drinking Water Apply for a Tier 4 Rainwater Harvesting System Environmental Health Program Areas Onsite Wastewater Grade A Milk Migrant Labor Camps Healthy Swimming Food Safety Rabies Waterborne Hazards Hotels (Lodging) Shellfish Safety Marina Toxicology Summer Camps Private Wells Campgrounds Bedding & Upholstery Rainwater Harvesting Have a question about a specific food establishment, hotel, campground, private well, onsite system, or marina (or other specific location)? Contact your Local Health Department. Last Updated: November 19, 2024
